Protein cookies
Delicious no-bake cookies
Simple
60 mins
Weight Loss
Nutritional value: per portion
1 medium slice
Calories
153
kcal
per 100 g
per 100 g
Carbs
12
g
per 100 g
per 100 g
Protein
9
g
per 100 g
per 100 g
Fat
9
g
per 100 g
per 100 g
Ingredients:
person
persons
| 25 g | oatmeal |
| 100 g | Vegan Protein Chocolate by foodspring |
| 25 g | Organic Peanut Butter by foodspring |
| 30 ml | Organic Coconut Oil |
| 4 | dates |
| 90 ml | water |
Preparing the protein cookies
- Mix the oatmeal and protein powder.
- Blend the peanut butter, coconut oil, dates and water until you get a smooth mixture.
- Add the oatmeal and protein powder to the mixture.
- Shape the dough into small balls by hand, then press them flat onto a plate.
- Place in the fridge for 60 minutes so the cookie can harden.
You can store the cookies in an airtight container for up to a week.
Note: The nutritional information refers to a single cookie
Products you can use:
- Protein made from peas, rice, hemp, sunflowers
- Rich in essential amino acids
- Made in Germany
- High-quality cold-pressed coconut oil
- 100% certified organic
- Raw food quality - no artificial additives
- 100% certified organic peanut butter
- No palm oil or additives
- Suitable for vegetarians and vegans
Products you can use:
- Protein made from peas, rice, hemp, sunflowers
- Rich in essential amino acids
- Made in Germany
- High-quality cold-pressed coconut oil
- 100% certified organic
- Raw food quality - no artificial additives
- 100% certified organic peanut butter
- No palm oil or additives
- Suitable for vegetarians and vegans